The turkey carcass sits mangled on the serving table, looking like the victim of a bear attack. The sweet potato casserole has been denuded of its marshmallow topping, but you could probably scrape a few more servings out of the corners of the pan if you tried. The stuffing is completely gone, serving its stated purpose of stuffing those who now lounge around the edges of this scene, barely moving except for the effort it takes to moan.
No, you haven’t been transported a week into the future by the magic of the blog. This is the scene I left behind at yesterday’s office celebration of Thanksgiving, a full seven days before most of us will commemorate the occasion.
The corporate calendar of holidays is not something most of us are aware of until we walk into work one dark January day and discover we’ve neglected to bring the green bagels for St. Patrick’s Day, which the outside world celebrates on March 17. Maybe I exaggerate a little, but not much. The government has imposed Monday observance of the more minor holidays like Presidents, Labor and Memorial days. Christmas and New Year’s are complicated by the fact that the days before them — the Eves — are in many ways more important than the actual holidays themselves. Many human resources departments have come up with the concept of a “floating” holiday for individuals to use in the religious observance of their choosing, such as Yom Kippur, Kwanzaa or Talk Like a Pirate Day. People in my mostly Christian office, for example, use their optional holiday for the day after Easter, prompting one observer to wonder if the “floating” had something to do with Jesus’ ascension into heaven.
I guess having the Thanksgiving potluck yesterday made some sense on a gut level, considering few of us would want to gorge like that two days in a row if it were scheduled for next Wednesday. The only opening left on the sign-up sheet when I got to it was “salad”, which seemed very un-Thanksgiving-like but worked for me since it was so easy to prepare (take one head of lettuce, rip to shreds, serves 20). Management was providing the ham and turkey, and everything else was being brought in by the staff, who would have a chance to dazzle coworkers with their best recipes, many of which involved green beans, cream soup and those crunchy onion things.
The sit-down time was scheduled for 11 a.m. so the organizers had the better part of the morning to set up the centerpieces, warm and then re-warm the hot dishes, and tempt us all with the smells of the season. This was to be an affair that combined our staff with workers from the front office, who we sometimes pass in the restrooms but about whom we know little else. As the serving time arrived, I was unfortunate enough to be just outside their offices when a manager called out for me to summon them. At first I was confused about who exactly he meant, and nearly beckoned the 200-plus temporary work crew from the warehouse. That would’ve been a horrible mistake, certain to result in stolen plastic cutlery and tiny, tiny portions for everyone. Still, I didn’t want to call for these front-office folks I didn’t know (“hey, it’s the guy from the bathroom – what’s he want?”) so I went to hide in my car for a few minutes.
I hoped this would have the added benefit of allowing me to miss the inevitable speech-giving and prayer that would precede the food consumption. But as the schedule started running behind, I made it just in time to hear the department head note that though these are difficult times, we still have much to be thankful for, followed by a brief blessing. Not being a currently practicing Christian myself, I’ve always felt awkward during this portion of the proceedings. It’s not because I take offense at having others’ religious beliefs imposed on me; rather, I’m bothered that I use the respectful silence to think of the sarcastic prayer I’d be tempted to offer if I’m ever called upon. Instead of beginning with “dear Jesus” or “holy Father”, the sacrilegious scamp in me wants to begin with a “good God” and then launch into several other James Brown references like papa’s brand new bag and how good I feel (so good). Fortunately for everyone, Edna does a nice reverent offering, and it’s finally time to chow down.
Office chairs were pulled up to the long row of covered work tables. After people worked their way down the buffet, carefully gauging the decreasing capacity of their Chinettes against the promise of what appeared further down the line, we were told to squeeze into a seat and begin the scheduled conviviality. The randomness and closeness of this seating arrangement, not to mention my very real fear of being injured by flying elbows, caused me to linger toward the end of the buffet line in the hope the table would be too full. I lucked out and was able to return instead to my work station to eat, where I got a kernel of corn stuck between “F7” and “F8” on my keyboard.
I genuinely enjoyed the food, as did everyone else. I was also able to enjoy the air of warmth and geniality in the room without actually having to get any of it on me. We didn’t have any holiday music piped through the intercom as we’ll do at Christmas — primarily I guess because there isn’t any, except for the less-than-festive “Turkey in the Straw” – but there was a certain atmosphere that for a moment almost made me give some actual thanks.
I managed to avoid overeating, which was good since I had a long drive home to navigate in the next hour and I didn’t want to sleep through it. Others in our department weren’t so lucky, as they staggered back to their desks to face another three hours of duty. The combination of turkey, heavy carbohydrates and the kind of workload you might expect at a financial services firm during the worst economic downturn in 70 years must’ve been as tough to handle as an Ambien/opium blend injected directly into your forehead.
At least there were no Detroit Lions to send them over the edge and into lethal coma.